We represent the authentic North Indian cuisine, with a few delicacies from Mumbai as well as South India. The real art lies in the delicate blending of fresh and natural ingredients of the highest quality, cooked with skill and finesse. India is a nation that prides itself not only on its rich heritage, but also on its exotic blend of cuisine, which is a result of its diverse population. Nestled between the lofty Himalayas in the north and the deep blue waters of the Indian Ocean in the south, India has always been a treasure full of exotic spices and condiments that have been a source of fascination to the West for many years.
The preparation of food in India can be considered a form of art as it requires skill and talent to execute each recipe! At Taste of India, the food is mainly prepared in the "Mughalai" style, which is typically the northern way of cooking. Succulent cuts of meat are marinated in a delectable array of spices and yogurt and later blended into a rich gravy that is guaranteed to tantalize one's taste buds! The roasting of marinated meat in a clay oven, otherwise know as "Tandoori", is a very popular style of cooking. Of course, one cannot forget to mention the delicacies conjured up by the chef in the vegetarian section where pulses, legumes and fresh vegetables come together with an assortment of spices to set the senses begging for more... So come and experience the Taste of India with us, right here right now in Savannah!
